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![]() It celebrates Sangiovese, our traditional grape variety. We handpick the grapes and selec them with care and then wait with expectation for time to work its magic. Our cellar today, is located in a restored building which was once the original cellar. Here, there are cement vats which are an important factor when the wine begins its first process and wher micro-oxygenation can take place. There are also stainless steel vats, which are used for the wine making. These allow the temperature to be controlled during the fermentation of the must. It may be necessary to keep it under a certain level. We planted my vineyard to Sangiovese in 2004. I consider it a particularly... [Details] |
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